(490) Atlanta’s food deserts

Breakfast cerealHit by ice storms, high winds and heavy snow this winter Atlanta was seen to nearly grind to a halt at times.  The exceptional weather highlighted some worrisome things about life in that massively sprawled southern city: indicators of human risk built right into the general living arrangements there.  Low density, car-centric living in Atlanta doesn’t function particularly well for the poor on a sunny day.  Add in northern winter conditions and things get ugly.  Weak choices that overemphasize fast food and long treks for food in extreme weather are commonplace for low income Atlantans year round.  As the bad weather recedes the underlying vulnerability doesn’t and extremes of heat are also difficult.  A huge component of vulnerability year round is the area’s food deserts which are the subject of the Guardian piece linked below (which appears also in Atlanta Magazine).

Atlanta’s food deserts leave its poorest citizens stranded and struggling. It seems unthinkable but in a major US city, thousands cannot get to places where fresh, affordable food is available Guardian

The day we lost Atlanta. How 2 lousy inches of snow paralyzed a metro area of 6 million
Politico provided an excellent and widely read feature on the effect of January’s Icepocalypse on Atlanta’s vast sprawl

See also: (421) Let it snow

image: breakfast cereal by Zanastardust via Wikimedia Commons